The carbohydrate counts about food menu items for the current school year will appear below and in a printer-friendly downloadable PDF format.
The Food Services department is now providing nutritional detail reports that follow along with the grade level menus that are distributed out monthly. Below you will be able to click on the link and a printer-friendly downloadable PDF format report will provide all nutritional facts about each food item being offered during the day.
Each report consists all food items for the entire month of the current menu and are separated by the date.
Students who require a special diet can refer to the special diet nutritional report that consists of all food items available within the food services department.
The forms below are in PDF format and require Adobe Acrobat Reader to open.