The Food Services Department works diligently to provide a variety of good-tasting, nutritious meals for students. Meals, foods, and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods, and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet their health and nutrition needs of students.
Please note: The menu is subject to change without notice.
Foodservices Department is going GREEN! Menus are now paperless!
We apologize for any changes to the menus due to these very impactful supply chain issues. We are working hard with our suppliers to minimize impacts, but oftentimes the shortages are out of their control as well. With the ongoing food substitutions, the printed menus do not list accurate information. We encourage you to visit the online menu for the most up-to-date information.